Learning how to make pizza with Mike, Tony Boloney's owner & Head Pizziolo. SIGN UP here - $20 per person
Tony Boloney's takes you back in time when dough was made by hand, yeast didn't come from a bag, and cheese was made & pulled fresh daily. He will first take you through a brief history of the pizzas and the techniques used back in the day. Then you will move-on to actually making the pizza and learning how to apply all the ingredients. If you want to learn how to make pizza and are old enough to walk, then Tony Boloney's Pizza Making Classes is right up your alley! Young, old, beginners and experts are all invited and are guaranteed a fun time.
SIGN UP here - $20 per person
How does it work?
We’ll provide all ingredients and supplies.
Dietary substitutions and add-ons unfortunately will not be available for this 1st class
More classes to come in the future