Celebrate Hispanic Heritage Month at UPSIDE on Moore with these specialty food offerings:

• Lili’s: Pupusas — handmade Salvadoran corn masa pockets filled with Frijol con Queso (creamy refried beans and melted cheese), with the option to add protein. Served with pickled cabbage slaw (curtido) and mild tomato sauce.

• La Michoacana: Huitlacoche Quesadillas — filled with queso fresco and savory huitlacoche, a traditional Mexican delicacy with an earthy, mushroom-like flavor, and topped with sour cream, pumpkin seeds, and pico de gallo. Served with guacamole on the side.

Available for dine-in and take out!